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Beef Fajita Meat ($13.75/lb.)
$11.47 - $12.75 -
Beef Cheek Meat ($12/lb.)
$14.75 -
Beef Mushroom Swiss Patties
$14.75 -
Top Sirloin Steak (boneless, $17/lb)
$10.20 - $28.90 -
Hanging Tender ($17/lb)
$29.76 -
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Beef Kidney(7.50/lb)
$18.75 -
Beef Tongue ($9/lb.)
$22.50 -
Beef Heart ($7.50/lb.)
$18.75 -
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Beef Tri - Tip Roast
$29.75
Grassfed Beef
All of our beef is 100% Grassfed and Grass-finished, and raised on pasture as much as the weather in Northern Illinois allows. On our farm, we grow much of the hay that our cattle eat through the winter months!